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Rapid screening of fruit juices and water supplies for contamination by 2,4‐d using an enzyme immunoassay

 

作者: C. J. Mcmorris,   R. I. McConnell,   J. V. Lamont,   S. P. Fitzgerald,  

 

期刊: Food and Agricultural Immunology  (Taylor Available online 1994)
卷期: Volume 6, issue 3  

页码: 261-266

 

ISSN:0954-0105

 

年代: 1994

 

DOI:10.1080/09540109409354837

 

出版商: Taylor & Francis Group

 

关键词: Pesticide;ELISA;environmental monitoring

 

数据来源: Taylor

 

摘要:

An enzyme‐linked immunosorbent assay (ELISA) for 2,4‐dichlorophenoxy acetic acid (2,4‐D) was developed using polyclonal antibodies raised in sheep, immunized with a derivative of 2,4‐D (2,4‐dichlorophenoxy acetyl‐2‐succinamyl hydrazine) conjugated to keyhole limpet haemocyanin. The mean percentage recovery of 2,4‐D from fortified water samples was 104% and ranged from 96 to 120% for fortified orange juice. The sensitivity of the assay without concentration of sample or sample clean‐up was 0.2 ng ml−1for water and 50 ng ml−1for orange juice. With dichloromethane extraction of 2,4‐D from orange juice, 1 ng ml−1could be detected. 2,4,5‐T was the only herbicide investigated which cross‐reacted significantly with the 2,4‐D antisera. The ELISA also detected 2,4,5‐T in water, being sensitive to 0–66 ng ml−1. The ELISA is suitable for direct screening of water and fruit juice samples for 2,4‐D contamination.

 

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