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Analyzing Residuals in Calibration Problems

 

作者: SamuelD. Oman,  

 

期刊: Technometrics  (Taylor Available online 1984)
卷期: Volume 26, issue 4  

页码: 347-353

 

ISSN:0040-1706

 

年代: 1984

 

DOI:10.1080/00401706.1984.10487987

 

出版商: Taylor & Francis Group

 

关键词: Inverse regression;Influence;Cook's distance

 

数据来源: Taylor

 

摘要:

The analysis of residuals in the calibration or inverse-regression problem is considered. A statistic is proposed that is appropriate to the specific use of the regression equation in this context—namely, estimatingxfromy. The statistic, similar in spirit to Cook's distance, may be used to measure the influence a particular observation may have on future estimates ofxfrom the calibration curve. It may also be used to measure the differences between estimates ofxobtained using calibration curves based on different models. An example is given.

 

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