Analyzing Residuals in Calibration Problems
作者:
SamuelD. Oman,
期刊:
Technometrics
(Taylor Available online 1984)
卷期:
Volume 26,
issue 4
页码: 347-353
ISSN:0040-1706
年代: 1984
DOI:10.1080/00401706.1984.10487987
出版商: Taylor & Francis Group
关键词: Inverse regression;Influence;Cook's distance
数据来源: Taylor
摘要:
The analysis of residuals in the calibration or inverse-regression problem is considered. A statistic is proposed that is appropriate to the specific use of the regression equation in this context—namely, estimatingxfromy. The statistic, similar in spirit to Cook's distance, may be used to measure the influence a particular observation may have on future estimates ofxfrom the calibration curve. It may also be used to measure the differences between estimates ofxobtained using calibration curves based on different models. An example is given.
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