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Chemistry of Synthetic Angiotensin

 

作者: R. SCHWYZER,  

 

期刊: Circulation  (OVID Available online 1962)
卷期: Volume 25, issue 1  

页码: 175-181

 

ISSN:0009-7322

 

年代: 1962

 

出版商: OVID

 

数据来源: OVID

 

摘要:

A short review is given of the development of synthetic angiotensin. Also discussed are enzymic experiments, showing that production of the synthetic substance leads to valyl-5-angiotensin-II, in which all amino acids are completely in thel-configuration. Small amounts of diastereoisomers in intermediates, likel-valyl-d-tyrosyl-l-valyl-l-histidyl-l-prolyl-l-phenylalanine which was isolated and identified, are completely eliminated during the synthetic process. Valyl-5-angiotensin II-aspartyl-&bgr;-amides are very slowly hydrolyzed in aqueous solution to valyl-5-angriotensin II and a small amount of the heptapeptide, H·Arg-Val-Tyr-Val-His-Pro-Phe·OH, with negligible decrease in pressure activity of the solution.

 

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