C-Glycosylated Biphenyls: The Stille Coupling Reaction ofC-Glycosylated Aryl Tins with Aryl Bromides
作者:
Takeshi Kuribayashi,
Sayako Gohya,
Yumiko Mizuno,
Susumu Satoh,
期刊:
Journal of Carbohydrate Chemistry
(Taylor Available online 1999)
卷期:
Volume 18,
issue 4
页码: 383-392
ISSN:0732-8303
年代: 1999
DOI:10.1080/07328309908544003
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
C-glycosylated biphenyls were prepared by the palladium-mediated cross-coupling reaction ofC-glycosylated aryl tins with variously substituted aryl bromides, which will provide physiologically stable glycomimetics of various glycoepitopes. AC-sialylated biphenyl, a glycomimetic of biologically significant sialosides, is also available by this method.
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