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Communication: Use of an α-Haloether for the Acetonation of Carbohydrates.

 

作者: Anneli Kilpala,   Mats Lindberg,   Thomas Norberg,   Stefan Oscarson,  

 

期刊: Journal of Carbohydrate Chemistry  （Taylor Available online 1991）
卷期: Volume 10, issue 3  

页码: 499-504

 

ISSN:0732-8303

 

年代: 1991

 

DOI:10.1080/07328309108543926

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

Cyclic acetals are important and commonly used protective groups for polyhydroxy compounds,e.g., carbohydrates. The formation of cyclic acetals has been thoroughly investigated and much is now known about the factors that influence the outcome of these reactions. Several reviews have been written on this subject.1,2,3

 

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