Disorders of nutrition and swallowing: Intervention strategies in the trauma center
作者:
Jeri Logeman,
Judith Pepe,
Linda Mackay,
期刊:
Journal of Head Trauma Rehabilitation
(OVID Available online 1994)
卷期:
Volume 9,
issue 1
页码: 43-56
ISSN:0885-9701
年代: 1994
出版商: OVID
关键词: dysphagia;nutrition;swallowing disorders;acute care;trauma center
数据来源: OVID
摘要:
Patients with traumatic brain injury display disruption in their metabolic balance, with a resulting hypermetabolic state. Nutritional intervention must be implemented early in the acute course to offset ensuing malnutrition. This article discusses these issues and the importance of a multidisciplinary team approach to address complicating factors, including aspiration, gastric dysfunction, swallowing disorders, and cognitive- behavioral problems. The advantages, disadvantages, and implications of parenteral and enteral nutrition are reviewed, as well as factors affecting the early initiation of oral feeding in the acute hospital course.
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