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Disorders of nutrition and swallowing: Intervention strategies in the trauma center

 

作者: Jeri Logeman,   Judith Pepe,   Linda Mackay,  

 

期刊: Journal of Head Trauma Rehabilitation  (OVID Available online 1994)
卷期: Volume 9, issue 1  

页码: 43-56

 

ISSN:0885-9701

 

年代: 1994

 

出版商: OVID

 

关键词: dysphagia;nutrition;swallowing disorders;acute care;trauma center

 

数据来源: OVID

 

摘要:

Patients with traumatic brain injury display disruption in their metabolic balance, with a resulting hypermetabolic state. Nutritional intervention must be implemented early in the acute course to offset ensuing malnutrition. This article discusses these issues and the importance of a multidisciplinary team approach to address complicating factors, including aspiration, gastric dysfunction, swallowing disorders, and cognitive- behavioral problems. The advantages, disadvantages, and implications of parenteral and enteral nutrition are reviewed, as well as factors affecting the early initiation of oral feeding in the acute hospital course.

 

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