The Use of Phospholipid Liposomes for Targeting to Oral and Skin-Associated Bacteria
作者:
JonesM. N.,
KaszubaM.,
HillK. J.,
HoYoung,
CreethJ. E.,
期刊:
Journal of Drug Targeting
(Taylor Available online 1994)
卷期:
Volume 2,
issue 5
页码: 381-389
ISSN:1061-186X
年代: 1994
DOI:10.3109/10611869408996813
出版商: Taylor&Francis
关键词: Oral bacteria;skin bacteria;phospholipids;liposomes;lectins;triclosan
数据来源: Taylor
摘要:
AbstractPhospholipid (dipalmitoylphosphatidylcholine (DPPC) plus phosphatidylinositol (PI)) proteoliposomes with surface bound lectins (succinylated concanavalin A (s con A) and wheat germ agglutinin (WGA)) have been prepared covering a range of size and surface density of lectin. Negatively charged phospholipid liposomes from DPPC-PI mixtures covering a range of PI mole % and positively charged liposomes from DPPC-cholesterol-stearylamine (SA) mixtures covering a range of SA mole % have been prepared. The targeting of the liposomes and proteoliposomes to a range of oral and skin-associated bacterial biofilms has been investigated. The oral bacteria Streptococcusmutansandgordoniiand the skin-associated bacteriumCoryneform hofmannican be targeted with s con A bearing proteoliposomes while the skin associated bacteriumStaphylococcus epidermidiscan be targeted with WGA bearing proteoliposomes. Both oral and skin-associated bacteria can be targeted with positively charged liposomes although the extents of adsorption to the biofilm are low except forStaphylococcus epidermidis. In the case of negatively charged liposomes targeting is critically dependent on the PI content of the liposomes and for all the bacteria studied optimum levels PI for targeting have been found. The adsorption of the oral bacteriumStreptococcus gordoniito immobilised monolayers having the optimum PI level for adsorption has been studied by total internal reflection microscopy (TIRM). Both the phospholipid and proteoliposomes have been used to deliver the bactericide Triclosan®to biofilms. All the systems studied inhibited bacterial growth to varying degrees. The proteoliposomes and the DPPC-PI liposomes containing low levels of Triclosan®inhibited bacterial growth more effectively than the equivalent levels of free bactericide.
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