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Predicting“Soak Time”Before Measurement

 

作者: DefeliceJohn D.,  

 

期刊: Journal of Quality Technology  （Taylor Available online 1970）
卷期: Volume 2, issue 2  

页码: 67-71

 

ISSN:0022-4065

 

年代: 1970

 

DOI:10.1080/00224065.1970.11980415

 

出版商: Taylor&Francis

 

关键词: Dimensional Measurement;Heat Transfer;Soak Time;Thermal Expansion

 

数据来源: Taylor

 

摘要:

A procedure has been developed to determine the length of time a metal workpiece must be allowed to cool down to reach a maximum measurement temperature at which dimensional measurements of specified tolerance can be made. Two nomographs facilitate the calculations.

 

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