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Thermodynamics of Enzyme‐Catalyzed Reactions. Part 3. Hydrolases

 

作者: Robert N. Goldberg,   Yadu B. Tewari,  

 

期刊: Journal of Physical & Chemical Reference Data  (AIP Available online 1994)
卷期: Volume 23, issue 6  

页码: 1035-1103

 

ISSN:0047-2689

 

年代: 1994

 

DOI:10.1063/1.555957

 

出版商: AIP

 

数据来源: AIP

 

摘要:

Equilibrium constants and enthalpy changes for reactions catalyzed by the hydrolase class of enzymes have been compiled. For each reaction the following information is given: The reference for the data; the reaction studied; the name of the enzyme used and its Enzyme Commission number; the method of measurement; the conditions of measurement [temperature, pH, ionic strength, and the buffer(s) and cofactor(s) used]; the data and an evaluation of it; and, sometimes, commentary on the data and on any corrections which have been applied to it or any calculations for which the data have been used. The data from 145 references have been examined and evaluated. Chemical Abstract Service registry numbers are given for the substances involved in these various reactions. There is a cross reference between the substances and the Enzyme Commission numbers of the enzymes used to catalyze the reactions in which the substances participate.

 

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