2,3:4,5-DI-O-Isopropylidene-β-d-Fructopyranose as Chiral Auxiliary in Asymmetric α-Alkylation Of Ester Enolates
作者:
PauloR.R. Costa,
VitorF. Ferreira,
KarlaG. Alencar,
HiranC.A. Filho,
ClaudioM. Ferreira,
Sergio Pinheiro,
期刊:
Journal of Carbohydrate Chemistry
(Taylor Available online 1996)
卷期:
Volume 15,
issue 6
页码: 691-699
ISSN:0732-8303
年代: 1996
DOI:10.1080/07328309608005685
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
The asymmetric α-alkylation of enolates of chiral esters derived from 2,3:4,5-di-O-isopropylidene-β-D-fructopyranose (1) was studied. The diastereoselectivities range from 1:1 to 7:3. The absolute stereochemistry of the majorS-isomers were established by chemical correlation. The diastereoselectivities of the alkylated products were similar to those observed in the deprotonation steps. The stereochemical outcome can be interpreted by an intramolecular complexation of the lithium cation of the carbohydrate ester enolates.
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