Composition of Essential Oils from Two Varieties ofThymbra spicataL.
作者:
G. Tümen,
N. Ermin,
T. Özek,
M. Kürkçüoglu,
K.H.C. Baser,
期刊:
Journal of Essential Oil Research
(Taylor Available online 1994)
卷期:
Volume 6,
issue 5
页码: 463-468
ISSN:1041-2905
年代: 1994
DOI:10.1080/10412905.1994.9698427
出版商: Taylor & Francis Group
关键词: Thymbra spicata;Labiatae;essential oil composition;carvacrol
数据来源: Taylor
摘要:
The essential oils from two varieties ofThymbra spicatavar.spicataand var.intricata(endemic in Turkey) obtained by hydrodistillation were studied by GC and GC/MS. Forty-one compounds which made up 95.66–99.99% of the oil were identified. The major component in all the oils but one was carvacrol (49.19–76.86%). Thymol (50.71%) was the main component in the oil of one strain of T.spicatavar.intricata.
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