Survey of animal drugs with carcinogenic properties†
作者:
Arpad Somogyi,
期刊:
Food Additives & Contaminants
(Taylor Available online 1984)
卷期:
Volume 1,
issue 2
页码: 81-87
ISSN:0265-203X
年代: 1984
DOI:10.1080/02652038409385829
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
Residues of animal drugs with carcinogenic potential cannot always be avoided in food. The risk/benefit evaluation of carcinogenic drugs used in food‐producing animals is a scientifically unresolved problem. Nonetheless, a pragmatic solution taking into account such drugs’ putative mechanisms of action, their relative potency, and their significance in the prevention and therapy of disease must and can be achieved.
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