首页   按字顺浏览 期刊浏览 卷期浏览 The Scottish cheese industry
The Scottish cheese industry

 

作者: I. A. M. McALPINE,  

 

期刊: International Journal of Dairy Technology  （WILEY Available online 1981）
卷期: Volume 34, issue 1  

页码: 21-25

 

ISSN:1364-727X

 

年代: 1981

 

DOI:10.1111/j.1471-0307.1981.tb01488.x

 

出版商: Blackwell Publishing Ltd

 

数据来源: WILEY

 

摘要:

The history and development of the cheesemaking industry in Scotland are described. Particular attention is given to the technical and structural changes in the industry which have led to the present position in Scotland.

 

点击下载:  PDF (651KB)



返 回