AbstractThe drying rates of grasses and lucerne, following treatment with 1% formic acid, were compared with those of untreated crops. Material was fully exposed to a flow of air in a ventilated laboratory oven set at 23 °C. Treatment with formic acid initially enhanced the rate of drying of grass, but this was followed by retardation. This reduction in the rate of drying was caused by the rapid desiccation of laminae, which reduced their effectiveness in providing a pathway for water loss from the stem. The rate of water loss directly from the stem surface was not increased by formic acid treatment, probably because the enveloping leaf sheaths acted as a protective layer. In contrast, formic acid increased drying rate in lucerne. whose stems have no such protective layer. The results suggest that chemical desiccants. which have a contact action are unlikely to have any application in making hay from grass