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A COMPARTMENTAL MODEL OF THIN-LAYER DRYING KINETICS OF ROUGH RICE

 

作者: M. Abud-Archila,   F. Courtois,   C. Bonazzi1,   J.J. Bimbenet,  

 

期刊: Drying Technology  （Taylor Available online 2000）
卷期: Volume 18, issue 7  

页码: 1389-1414

 

ISSN:0737-3937

 

年代: 2000

 

DOI:10.1080/07373930008917784

 

出版商: Taylor & Francis Group

 

关键词: rough rice;drying kinetics;compartmental model

 

数据来源: Taylor

 

摘要:

Rough rice at about 21% (wet basis) was dried at various conditions of temperatures and evaporating capacities of air. The influence of both parameters on drying rate has been studied. At high temperatures, high drying rates can be achieved with low evaporating capacities. In addition, desorption isotherms of rough rice were measured at 35, 60 and 85°C and the experimental isotherms data were fitted using a modified Pfost equation.

 

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