首页   按字顺浏览 期刊浏览 卷期浏览 Lipid and amino‐acid composition of whitebait (note)
Lipid and amino‐acid composition of whitebait (note)

 

作者: J. L. Sumner,   S. R. Davis,  

 

期刊: New Zealand Journal of Marine and Freshwater Research  （Taylor Available online 1977）
卷期: Volume 11, issue 1  

页码: 169-172

 

ISSN:0028-8330

 

年代: 1977

 

DOI:10.1080/00288330.1977.9515670

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

The amino‐acid compositions of juvenileGalaxias maculatus(Jenyns) ('whitebait'), eel, and fishmeal were essentially similar, having relatively large quantities of glutamic and aspartic acids and low quantities of cystine and histidine. The major fatty acids were 22:6, 16:0, 20:5, 18:1, 18:0, and 16:1, a profile which was indicative of a ‘marine’ lipid.

 

点击下载:  PDF (218KB)



返 回