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作者:

 

期刊: Journal of Food Biochemistry  （WILEY Available online 1984）
卷期: Volume 8, issue 1  

页码: 67-68

 

ISSN:0145-8884

 

年代: 1984

 

DOI:10.1111/j.1745-4514.1984.tb00314.x

 

出版商: Blackwell Publishing Ltd

 

数据来源: WILEY

 

摘要:

Book reviewed in this article:Proteins.Edited by P. F. Fox.Food Proteins.Edited by P. F. Fox and J. J. Condon.

 

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