Phosphorus (P) and potassium (K) requirements of snap bean(Phaseolus vulgarisL.) in North Florida are not well defined in the literature. Response of a bush type snap bean to P and K was determined in a 2‐year test at NFREC, Quincy. The resulting data were used in site specific soil‐test interpretations. Residual soil‐P levels were 7, 11, 29, and 66 mg/kg the first yr and 7, 12, 21, and 42 mg/kg the second yr, no fertilizer K was added either yr. Residual soil‐K was 26, 60, and 73 mg/kg the first yr. Fertilizer K was added the second yr at 0,95, and 190 kg/ha. Soil samples were collected from each plot near the beginning of each growing season for determination of soil‐test P and K levels. Soil type was Norfolk loamy fine sand (fine loamy, siliceous, thermic, Typic Kandiudult). Maximum nutrient levels required for snap bean were: soil‐test P 30 mg/kg and soil‐test K 80 mg/kg. Soil‐test interpretations for P were: low <15 mg/kg, medium 15 to 30 mg/kg, and high >30 mg/kg. Potassium soil‐test interpretations were low <40 mg/kg, medium 40 to 80 mg/kg, and high >80 mg/kg.