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Technical Aspects of Isolation Extremity Perfusion: Experimental Studies and Clinical Experience

 

作者: GhussenF.,   KrÜGerI.,  

 

期刊: Journal of Investigative Surgery  (Taylor Available online 1989)
卷期: Volume 2, issue 4  

页码: 487-496

 

ISSN:0894-1939

 

年代: 1989

 

DOI:10.3109/08941938909018274

 

出版商: Taylor&Francis

 

关键词: Regional perfusion

 

数据来源: Taylor

 

摘要:

In experiments with dogs (n = 610), the influence of temperature, flow rate, perfusate, and perfusion duration on the hind leg subjected to an isolation perfusion ads studied. The perfusion pressure, the blood gases, and the metabolic status in specimens of skeletal muscle obtained at the end of the perfusion period served us parameters. A perfusion of 1 and 2 h with whole blood, a flow rate of 10 mL/100 g/min, rind temperatures of up to 42°C did not result in alterations of the energy metabolism. When the flow rate was lowered to 5 mL/100 g/min, when other perfusates were used, or when the im temperature was raised to 43.5°C, then tissue damage occurred Knowledge gained in these. Extremities was utilized in the treatment of 371 patients with malignancies of the extremities, and an extremely low complication rate was observed.

 

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