Characterization Of Water Quality Criteria for Ozonation Processes. Part II: Lifetime of Added Ozone
作者:
J. Hoigné,
H. Bader,
期刊:
Ozone: Science & Engineering
(Taylor Available online 1994)
卷期:
Volume 16,
issue 2
页码: 121-134
ISSN:0191-9512
年代: 1994
DOI:10.1080/01919519408552417
出版商: Taylor & Francis Group
关键词: Ozone;Drinking Water;Half–Life of Ozone;Kinetics, Method, Guideline, InstantaneousOzone Consumption;Second Half–Life Of Ozone
数据来源: Taylor
摘要:
The lifetime value of ozone in a water is one of the key parameters for describing the characteristics of a water considering an ozonation process and for planning, optimizing, and steadily adapting the ozonation process. This lifetime is highly sensitive with respect to the chemical composition of the water. Interferences of different radical-type chain reactions make it difficultto predict it solely from analytical characterizations. The waters with respect to the lifetime of ozone, therefore, have to be characterized by direct laboratory experiments. However, because the half-life times depend on the type of operation used for the measurement, it is appropriate to formulate corresponding standardized guidelines that allow comparison whenever the responses of different waters have to be compared, and whenever characterizations have to be followed during the decades during which a water utility applies a process.
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