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Bacteria that degradep-chlorophenol isolated from a continuous culture system

 

作者: Constance M. Kramer,   Martha M. Kory,  

 

期刊: Canadian Journal of Microbiology  (NRC Available online 1992)
卷期: Volume 38, issue 1  

页码: 34-37

 

ISSN:0008-4166

 

年代: 1992

 

DOI:10.1139/m92-005

 

出版商: NRC Research Press

 

数据来源: NRC

 

摘要:

Two Gram-positive coryneform bacteria that degradedp-chlorophenol isolated from a continuous culture system are characterized. Isolate B (probably anArthrobactersp.) completely removed thep-chlorophenol from a medium with a concomitant increase in cell density within 16 h. Isolate F similarly removed thep-chlorophenol within 28 h but without an increase in cell density. Isolates B and F also removed thep-chlorophenol from a medium withp-chlorophenol as the sole carbon source within 32 and 48 h, respectively. The optimal temperature forp-chlorophenol degradation by both organisms was 25 to 30 °C. The optimal pH range forp-chlorophenol degradation was pH 7–9 for isolate B and pH 8–9 for isolate F. Since these native environmental bacteria can degradep-chlorophenol, they may have an important application in waste water treatment processes.Key words: biodegradation, bioremediation, xenobiotics.

 

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