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Hydrogen Peroxide‐Induced Cardiovascular ReflexesRole of Hydroxyl Radicals

 

作者: Gregory Stahl,   Barry Halliwell,   John Longhurst,  

 

期刊: Circulation Research  (OVID Available online 1992)
卷期: Volume 71, issue 2  

页码: 295-302

 

ISSN:0009-7330

 

年代: 1992

 

出版商: OVID

 

关键词: afferents;free radical;cat;blood pressure;ischemia;reperfusion

 

数据来源: OVID

 

摘要:

Mesenteric ischemia reflexly activates the cardiovascular system. In addition, mesenteric ischemia and reperfusion generate reactive oxygen species. However, the ability of these short-lived reactive oxygen species to generate cardiovascular reflexes is unknown. We therefore investigated cardiovascular reflexes induced by serosal application of hydrogen peroxide (H2O2) to the gallbladder, stomach, or duodenum in anesthetized cats. Serosal application of hydrogen peroxide (44 μmol) to the gallbladder (n=14) significantly (p<0.05) increased mean arterial blood pressure (MAP) by 37±6 mm Hg, left ventricular dP/dt by 1,893±416 mm Hg/sec, heart rate by 6±1 beats per minute, and systemic vascular resistance from 0.34±0.01 to 0.42±0.04 peripheral resistance units. The cardiovascular effects were dose-dependent over a range of 0.4 pmol to 132 μmol H2O2. Celiac and superior mesenteric ganglionectomy abolished H2O2-induced cardiovascular effects. Dimethylthiourea (10 mg/kg), a reactive oxygen species scavenger, significantly (p<0.05) attenuated 44 μmol H2O2-induced increases in MAP from 36±3 to 2±2 mm Hg. Deferoxamine (10 mg/kg) also significantly attenuated 44 μmol H2O2-induced increases in MAP from 40±7 to 19±10 mm Hg, but iron-loaded deferoxamine did not. Aspirin (50 mg/kg) did not attenuate H2O2-induced excitation of the cardiovascular system. These data suggest that H2O2activates abdominal visceral afferents to reflexly stimulate the cardiovascular system by a mechanism involving hydroxyl radicals. Thus, reactive oxygen species could modulate systemic vascular tone by stimulating abdominal visceral afferents during mesenteric ischemia and reperfusion.

 

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