Infrared Studies of the Weak Complex of Thiamine with β-Cyclodextrin in Aqueous Media
作者:
Xue-Mei Wang,
Hong-Yuan Chen*,
Sheng-Yong Li,
Jun-De Wang,
期刊:
Spectroscopy Letters
(Taylor Available online 1994)
卷期:
Volume 27,
issue 9
页码: 1129-1134
ISSN:0038-7010
年代: 1994
DOI:10.1080/00387019408006970
出版商: Taylor & Francis Group
关键词: Inclusion complex;β-cyclodextrin;Thiamine hydrochloride;Fourier transform infrared spectroscopy.
数据来源: Taylor
摘要:
The spectral characteristics of thiamine hydrochloride in the absence and presence ofβ–-cyclodextrin (β–-CD) have been investigated to reveal the nature of the non covalent interaction of the cyclodextrin system. It is indicated that Fourier transform infrared (FTIR) spectrometry could provide a unique and sensitive technique for the detection of microenvironment changes in solutions of the guest, which is especially important in the cases like the weak interaction between thiamine hydrochloride andβ–-CD, where other spectroscopic data lack of distinct changes.
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