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A Quantitative Health Assessment Index for Rapid Evaluation of Fish Condition in the Field

 

作者: S.Marshall Adams,   AllenM. Brown,   RonaldW. Goede,  

 

期刊: Transactions of the American Fisheries Society  (Taylor Available online 1993)
卷期: Volume 122, issue 1  

页码: 63-73

 

ISSN:0002-8487

 

年代: 1993

 

DOI:10.1577/1548-8659(1993)122<0063:AQHAIF>2.3.CO;2

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

The health assessment index (HAI) is an extension and refinement of a previously published field necropsy system. The HAI is a quantitative index that allows statistical comparisons offish health among data sets. Index variables are assigned numerical values based on the degree of severity or damage incurred by an organ or tissue from environmental stressors. This approach has been used to evaluate the general health status offish populations in a wide range of reservoir types in the Tennessee River basin (North Carolina, Tennessee, Alabama, Kentucky), in Hartwell Reservoir (Georgia, South Carolina) that is contaminated by polychlorinated biphenyls, and in the Pigeon River (Tennessee, North Carolina) that receives effluents from a bleached kraft mill. The ability of the HAI to accurately characterize the health offish in these systems was evaluated by comparing this index to other types of fish health measures (contaminant, bioindicator, and reproductive analysis) made at the same time as the HAI. In all cases, the HAI demonstrated the same pattern offish health status between sites as did each of the other more sophisticated health assessment methods. The HAI has proven to be a simple and inexpensive means of rapidly assessing general fish health in field situations.

 

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