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Enzymatische Hydrolyse von15N-markiertem Hefeprotein

 

作者: K. Wutzke,   W. Heine,  

 

期刊: Isotopenpraxis Isotopes in Environmental and Health Studies  (Taylor Available online 1985)
卷期: Volume 21, issue 3  

页码: 99-101

 

ISSN:0021-1915

 

年代: 1985

 

DOI:10.1080/10256018508623452

 

出版商: Taylor & Francis Group

 

关键词: amino acids;digestion;hydrolases;labelled compounds;nitrogen 15;proteins;protcolysis;yeasts

 

数据来源: Taylor

 

摘要:

A method providing enzymatic hydrolysis of15N labelled yeast protein is described. The advantages of the utilization of15N labelled protein hydrolysate for the determination of whole-body protein metabolism parameters of prematurely born subjects and of patients suffering front indigestion are stressed as compared with the utilization of [15N]glycine, [15N]amino-acid mixtures and [15N]yeast protein.

 

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