Effect of growing media on the production of ginseng(Panax ginseng)in Central Otago, New Zealand
作者:
M. H. Douglas,
B. M. Smallfield,
G. A. Parmenter,
L. C. Burton,
A. J. Heaney,
P. D. Johnstone,
期刊:
New Zealand Journal of Crop and Horticultural Science
(Taylor Available online 2000)
卷期:
Volume 28,
issue 3
页码: 195-207
ISSN:0114-0671
年代: 2000
DOI:10.1080/01140671.2000.9514139
出版商: Taylor & Francis Group
关键词: Panax ginseng;Asian ginseng;production;survival;nutrient analysis
数据来源: Taylor
摘要:
Ginseng (Panax ginsengC.A. Meyer) is a potential new crop for New Zealand. Under artificial shade, 1‐year‐old seedlings were grown in either peat‐ or soil‐based media for 4 years. At the final harvest mean root fresh weight was 55 g/plant in the peat media and 40 g/plant in the soil media. Total ginsenoside % of the 5‐year‐old roots was up to 6.9%. Macrochemical content (N, P, K, S, Mg, Ca) and trace element (Mn, Zn, Cu, Fe, B) content of roots at each harvest and of the leaves at the final harvest, were determined and compared with reported levels forP. ginsengand standards forP. quinquefolius. Botrytis cinereawas present on plant material throughout the experiment, and there was evidence of predation by the scarab larvae ofCostelytra novae‐zealandicain the first year. After 4 years of growth, 45% of the plants in the soil media and 63% of plants in the peat‐based media survived.
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