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Lipoprotein Lipase Activity in Heart, Diaphragm and Adipose Tissue in Rats Fed Various Carbohydrates

 

作者: A. Vrána,   P. Fábry,   L. Kazdová,  

 

期刊: Annals of Nutrition and Metabolism  （Karger Available online 1974）
卷期: Volume 17, issue 5  

页码: 282-288

 

ISSN:0250-6807

 

年代: 1974

 

DOI:10.1159/000175548

 

出版商: S. Karger AG

 

关键词: Dietary carbohydrates;Lipoprotein lipase activity;Heart;Diaphragm;Adipose tissue;Serum triglyceride concentration

 

数据来源: Karger

 

摘要:

The lipoprotein lipase activities in the heart, diaphragm and adipose tissue were investigated in rats fed high-carbohydrate diets containing various carbohydrates. The ingestion of sucrose or fructose, as compared with ingestion of starch or glucose, increased significantly the lipoprotein lipase activity in the heart and diaphragm and slightly decreased the activity in adipose tissue. The relations of these changes with known metabolic effects of fructose or sucrose ingestion are discussed.

 

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