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Fast Gel Permeation Chroma tog raphy

 

作者: JamesN. Little,   JamesL. Waters,   KarlJ. Bombaugh,   WilliamJ. Pauplis,  

 

期刊: Separation Science  （Taylor Available online 1970）
卷期: Volume 5, issue 6  

页码: 765-775

 

ISSN:0037-2366

 

年代: 1970

 

DOI:10.1080/00372367008055538

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

A systematic study of the major factors influencing fast analysis by gel permeation chromatography is presented. The study included the effects of (a) solvent flow rate [1–35 ml/min], (b) sample concentration [0.05–0.5%], (c) sample molecular weight [41–411,000 mol wt] and (d) particle size of column packing [10–42μ]. The effect of the operating temperature at the high flow rates was also investigated.

 

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