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Scanning Electron Microscopy of Wheat Starch. IV. Digestion of large Granules by Glucoamylase of Fungal (Aspergillus niger) Origin)

 

作者: A. D. Evers,   B. M. Gough,   J. N. Pybus,  

 

期刊: Starch ‐ Stärke  (WILEY Available online 1971)
卷期: Volume 23, issue 1  

页码: 16-18

 

ISSN:0038-9056

 

年代: 1971

 

DOI:10.1002/star.19710230106

 

出版商: WILEY‐VCH Verlag GmbH

 

数据来源: WILEY

 

摘要:

AbstractStarch granules attacked by glucoamylase of fungal origin show a pattern of erosion which is different from that resulting from wheat alpha‐amylase attack. The glucoamylase pattern, which is characterised by a relatively uniform erosion of the surface is discussed in comparison with that of alpha‐amylase and possible reasons for the differences are sugges

 

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