首页   按字顺浏览 期刊浏览 卷期浏览 Influence of Dietary Sodium on Blood Pressure in Baroreceptor‐Denervated Rats
Influence of Dietary Sodium on Blood Pressure in Baroreceptor‐Denervated Rats

 

作者: Peter Howe,   Paul Rogers,   Jane Minson,  

 

期刊: Journal of Hypertension  (OVID Available online 1985)
卷期: Volume 3, issue 5  

页码: 457-460

 

ISSN:0263-6352

 

年代: 1985

 

出版商: OVID

 

关键词: Sino-aortic denervation;baroreceptors;salt sensitivity;neurogenic hypertension

 

数据来源: OVID

 

摘要:

One possible explanation for the salt sensitivity of blood pressure (BP) in certain hypertensive individuals is that neural mechanisms which normally counteract the pressor effect of a high dietary sodium intake are defective. We have tested this possibility in normotensive Wistar-Kyoto rats (WKY) by surgically ablating the arterial baroreflex mechanism. This manoeuvre, by itself, conferred substantial salt-sensitivity on the WKY rats whose BP is normally relatively insensitive to dietary sodium intake. The treated rats responded to a high sodium diet with a significant rise in systolic BP which was reversed by substituting a low sodium diet. Thus, impaired baroreflex function which has been observed in essential hypertension and in hypertensive animals, may be responsible for the hypertensive effect of sodium.

 

点击下载:  PDF (94KB)



返 回