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Toxic epidemics caused by alimentary exposure to pesticides: A review

 

作者: A. Ferrer,   R. Cabral,  

 

期刊: Food Additives & Contaminants  （Taylor Available online 1991）
卷期: Volume 8, issue 6  

页码: 755-775

 

ISSN:0265-203X

 

年代: 1991

 

DOI:10.1080/02652039109374034

 

出版商: Taylor & Francis Group

 

关键词: pesticides;poisoning;epidemic;food;contamination

 

数据来源: Taylor

 

摘要:

Toxic epidemics have become a serious problem during the twentieth century, due mainly to the huge expansion over the last 50 years of the chemical industry, which has placed tens of thousands of new synthetic organic compounds in the human environment.

 

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