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Volatile Compounds in Leek and Asafoetida

 

作者: Isabelle Noleau,   Hubert Richard,   Anne-Sophie Peyroux,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1991）
卷期: Volume 3, issue 4  

页码: 241-256

 

ISSN:1041-2905

 

年代: 1991

 

DOI:10.1080/10412905.1991.9697935

 

出版商: Taylor & Francis Group

 

关键词: Leek;Allium porum;Liliaceae;asafoetida;Ferula;Umbelliferae;volatile sulphur compounds

 

数据来源: Taylor

 

摘要:

The volatile compounds of leek and asafoetida, which are known to comprise of sulphur compounds, have been studied and compared. For this purpose, the essential oil of both plants has been extracted, either from the leaves (leek), or from die gum (asafoetida). The identification of the constituents was performed using a GC/MS system. Some hypotheses were made on the unknown substances.

 

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