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Cowpea Trypsin Inhibitor and Resistance to Cowpea Weevil (Coleoptera: Bruchidae) in Cowpea Variety ‘TVu 2027’

 

作者: Keyan Zhu,   Joseph E. Huesing,   Richard E. Shade,   Larry L. Murdock,  

 

期刊: Environmental Entomology  (OUP Available online 1994)
卷期: Volume 23, issue 4  

页码: 987-991

 

ISSN:0046-225X

 

年代: 1994

 

DOI:10.1093/ee/23.4.987

 

出版商: Oxford University Press

 

关键词: protease inhibitor;cowpea;Bruchid resistance in cowpea

 

数据来源: OUP

 

摘要:

Seeds of cowpea,Vigna unguiculata(L.) Walp, line ‘TVu 2027’ are moderately resistant to the cowpea weevil,Callosobruchus maculatus(F.).C. maculatuslarvae exhibit higher mortality and take longer to develop in ‘TVu 2027’ than in more susceptible seeds. Claims have been made (Gatehouse, A.M.R., J. A. Gatehouse, P. Dobie, A. M. Kilminster&D. Boulter. 1979. Biochemical basis of insect resistance inVigna unguiculata.J. Sci. Food Agric. 30: 948–958) that an elevated level of cowpea trypsin inhibitor (CPTI) confers resistance to ‘TVu 2027’. To test this hypothesis, we isolated and purified CPTI and evaluated its impact on cowpea weevil using an artificial seed system. CPTI at dietary levels up to 2.0% (wt/wt) caused no significant increase in mortality of cowpea weevils and only slight delays in within-seed developmental times. These results do not support the hypothesis that CPTI is the basis of resistance in ‘TVu 2027’.

 

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