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Bioactivation and bound residues

 

作者: V. Burgat‐Sacaze,   A. Rico,   P. Delatour,  

 

期刊: Food Additives & Contaminants  （Taylor Available online 1984）
卷期: Volume 1, issue 2  

页码: 121-129

 

ISSN:0265-203X

 

年代: 1984

 

DOI:10.1080/02652038409385834

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

Most toxic Chemicals undergo bioactivation before they can exert their noxious effects. These biotransformations produce very reactive intermediate metabolites which covalently bind to vital cellular components and can lead to a specific toxicity.

 

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