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Gastrointestinal dysfunction among intensive care unit patients

 

作者: RENE CHANG,   SYDNEY JACOBS,   BERNI LEE,  

 

期刊: Critical Care Medicine  (OVID Available online 1987)
卷期: Volume 15, issue 10  

页码: 909-914

 

ISSN:0090-3493

 

年代: 1987

 

出版商: OVID

 

数据来源: OVID

 

摘要:

This study used the Acute Physiological and Chronic Health Evaluation (APACHE II) system to select two groups of ICU patients with comparable risk of hospital death to evaluate the importance of GI dysfunction, defined as failure to tolerate enteral nutrition (EN), as a prognostic factor. In our ICU, patients who have not undergone recent bowel surgery are treated by EN. Those patients who cannot tolerate EN are treated by total parenteral nutrition (TPN). One hundred and eleven patients who tolerated EN (functioning gut) and 97 TPN patients who failed to tolerate EN (GI dysfunction) were studied. The mean APACHE II scores of the two groups were 17.7 ± 6.5 (sd) and 17.7 ± 5.1, respectively. The observed mortality of patients with GI dysfunction (51%) was significantly higher (p< .0005) than that of patients with a functioning gut (25%). This was associated with significantly poorer APACHE II mean BP, oxygenation, and creatinine scores among the GI dysfunction patients. Our results suggest that shock, ischemia, and hypoxemia, in addition to causing impairment of renal function, may bring about changes in the GI tract, evident clinically only as a failure to tolerate EN, which have an adverse effect on the prognosis of ICU patients so affected.

 

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