Chromium and nickel in roadside grapes
作者:
G.Pertoldi Marletta,
L.Gabrielli Favretto,
L. Favretto,
期刊:
Food Additives & Contaminants
(Taylor Available online 1989)
卷期:
Volume 6,
issue 2
页码: 219-225
ISSN:0265-203X
年代: 1989
DOI:10.1080/02652038909373777
出版商: Taylor & Francis Group
关键词: Roadside pollution;chromium and nickel;wine grapes and leaves;nonlinear regression analysis
数据来源: Taylor
摘要:
Chromium and nickel concentration in roadside unwashed wine grapes and leaves is considered as a function of the distance from the suspected source, an isolated straight road. The analyses were performed with electrothermal atomization in a graphite furnace. The decrease in the concentration of the element can be described by means of a three‐parameter exponential functionc=A+ (B ‐ A)exp(‐ Cd)which allows the determination of the asymptotic level far from the emitting source (c8) and the pollution level (c0) at the edge of the road(d =0). Least‐squares nonlinear regression gives the estimation of the parametersA, Band C. The results indicate that an effect is detectable up to a distance of about 50 m.
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