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Studies on Histoplasma Capsulatum and Similar form-Species. III. Effect of Hydrogen Ion Concentration

 

作者: HowellArden,  

 

期刊: Mycologia  (Taylor Available online 1941)
卷期: Volume 33, issue 1  

页码: 103-117

 

ISSN:0027-5514

 

年代: 1941

 

DOI:10.1080/00275514.1941.12020798

 

出版商: Taylor&Francis

 

数据来源: Taylor

 

摘要:

SUMMARYThe results of the studies of the effects of the hydrogen-ion concentration of the medium upon the growth and sporulation ofSepedonium chrysospermumandHistoplasma capsulatummay be summarized as follows:1.The optimum H-ion concentration may vary with the medium. Essentially, however, the optimum point forHistoplasma capsulatumis approximately 6.5 to 7.5 and forSepedonium chrysospermumis approximately 6.5 to 7.0.2.Sporulation, for the most part, is correlated with maximum growth, and consequently is also influenced by the H-ion concentration of the medium.3.It was found that with the media used in the experiments, when the carbohydrate-amino acid balance was changed, corresponding changes were produced in the acidity of the substratum. Thus, when the ratio of carbohydrates to amino acids was 15 to 1.8 the medium remained relatively constant, whereas when the ratio was 16 to 0.24, the medium became definitely more acid.

 

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