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THIN-LAYER DRYING BEHAVIOUR OF VEGETABLE WASTES FROM WHOLESALE MARKET

 

作者: A. Lopez,   A. Iguaz,   A. Esnoz,   P. Virseda,  

 

期刊: Drying Technology  (Taylor Available online 2000)
卷期: Volume 18, issue 4-5  

页码: 995-1006

 

ISSN:0737-3937

 

年代: 2000

 

DOI:10.1080/07373930008917749

 

出版商: Taylor & Francis Group

 

关键词: Thin-layer drying;kinetics;modelling;vegetable wastes

 

数据来源: Taylor

 

摘要:

The thin-layer drying behaviour of vegetable wastes (as a mix of lettuce and cauliflower leaves) from wholesale market for a temperature range of 50-150°C was determined. Drying of this material was found to take part only in the falling-rate period. The experimental data were fitted to the simple exponential model and the Page model. Both models have good prediction capability, Effective diffusion coefficient varied from 6.03*10-9to 3.15*10-8m3/s with an activation energy of diffusion of 19.82 kJ/mol. The temperature dependence of the effective diffusion coefficient was expressed by an Arrhenius-type relationship.

 

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