The fungal populations of soil and of the rhizosphere of tomatoes in steamed, fallowed and unsteamed plots were compared. Steaming greatly reduced the numbers of fungi in the soil, but fallowing had little effect. Soil bacteria were greatly reduced by steaming but increased to the level in the unsteamed plots after heavy watering. Outer rhizosphere fungal populations in unsteamed plots in July were larger than in the steamed plots, but by October this difference had disappeared, although roots in the unsteamed soil showed the greater development of disease.Root surface counts indicated that the populations on actively growing roots in July in steamed and unsteamed plots reached similar levels, and there was a slight fall in numbers in both types of plot in October. Fungal infection of roots increased noticeably in unsteamed plots between July and October, although root surface numbers showed a decrease.Of the fungal species isolatedColletotrichum atramentariumshowed a distribution between soil and root surface which suggested that it was a root inhabiting fungus.Cephalosporiumspp. were also found on the root surface and in roots, especially those from steamed soil.