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The Essential Oil ofMicromeria fruticosa(L.) Druce subsp.barbata(Boiss et. Ky.), P. H. Davis

 

作者: Zhenia Fleisher,   Alexander Fleisher,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1991）
卷期: Volume 3, issue 6  

页码: 477-479

 

ISSN:1041-2905

 

年代: 1991

 

DOI:10.1080/10412905.1991.9697994

 

出版商: Taylor & Francis Group

 

关键词: Micromeria fruticosa;Labiatae;essential oil composition

 

数据来源: Taylor

 

摘要:

The essential oil ofMicromeria fruticosa(L.) was studied by capillary GC/MS. Pulegone (62.0–65.2%), iso-menthol (6.9–7.3%), β-caryophyllene (2.7–4.3%), piperitenone oxide (2.9–4.6%), and piperitenone (1.8–2.0%) were found to be major among 64 identified constituents.

 

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