The effect of cycling the external conditions on the timber quality and drying time during seasoning has been studied for red beech (Nothofagus fusca), a difficult-to-dry New Zealand hardwood, inalaboratorybatchdryer. Intermittent drying at anair temperature of 45°C and a wet-bulb depression of 10°C takes longer to yield a given moisture content than continuous drying under the same conditions, but produces timber without honeycomb or severe case-hardening as observed in continuous drying. The experiments also indicate that the timber can tolerate a higher air temperature (55°C) in intermittent drying at the same wet-bulb depression with less case-hardening and without showing honeycomb compared with continuous drying at 45°C, having a similar total drying time. Intermittent drying at a slightly higher dry-bulb temperature (60°C) and a much higher wet-bulb depression (18°C) gives a similar degree of case-hardening to that found in samples dried continuously at a dry-bulb temperature of 45°C.