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KINETICS OF WATER SORPTION IN OKARA AND ITS RELATIONSHIP TO THE GLASS TRANSITION TEMPERATURE

 

作者: L. H. GarcÍa,   A.M.R. Pilosof,  

 

期刊: Drying Technology  (Taylor Available online 2000)
卷期: Volume 18, issue 9  

页码: 2105-2116

 

ISSN:0737-3937

 

年代: 2000

 

DOI:10.1080/07373930008917828

 

出版商: Taylor & Francis Group

 

关键词: rate;adsorptio;desorption;soy milk;glassy;rubbery

 

数据来源: Taylor

 

摘要:

The water adsorption and desorption kinetics of okara were determined at different relative humidities (51·4- 83·6 %) at 30 °C. Initial rates of water sorption and the specific rate constants showed different responses to increased RH. Both the adsorption and desorption rate constants dropped significantly at RH 51-55 %; this behaviour is related to occurrence of glass transition phenomenon.

 

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