KINETICS OF WATER SORPTION IN OKARA AND ITS RELATIONSHIP TO THE GLASS TRANSITION TEMPERATURE
作者:
L. H. GarcÍa,
A.M.R. Pilosof,
期刊:
Drying Technology
(Taylor Available online 2000)
卷期:
Volume 18,
issue 9
页码: 2105-2116
ISSN:0737-3937
年代: 2000
DOI:10.1080/07373930008917828
出版商: Taylor & Francis Group
关键词: rate;adsorptio;desorption;soy milk;glassy;rubbery
数据来源: Taylor
摘要:
The water adsorption and desorption kinetics of okara were determined at different relative humidities (51·4- 83·6 %) at 30 °C. Initial rates of water sorption and the specific rate constants showed different responses to increased RH. Both the adsorption and desorption rate constants dropped significantly at RH 51-55 %; this behaviour is related to occurrence of glass transition phenomenon.
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