Analytical Determination of 1,6-Anhydro-β-D-Glucopyranose and Kinetic Studies Under Hydrothermal Conditions
作者:
Guenther Bonn,
期刊:
Journal of Carbohydrate Chemistry
(Taylor Available online 1985)
卷期:
Volume 4,
issue 3
页码: 405-419
ISSN:0732-8303
年代: 1985
DOI:10.1080/07328308508070190
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
1,6-Anhydro-β-D-giucopyranose was identified for the first time in aqueous solutions obtained by hydrothermolysis of cellulosic matter. The identification and quantitative determination of the 1,6-anhydro-β-D-glucopyranose, as well as of further degradation and conversion products, was accomplished by means of HPLC. For kinetic studies, 1,6-anhydro-β-D-glucopyranose was degraded in aqueous solution under hydrothermal conditions in the range of 200-240°C. A kinetic model covering both formation and decomposition of 1,6-anhydro-β-D-glucopyranose is proposed.
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