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Analytical Determination of 1,6-Anhydro-β-D-Glucopyranose and Kinetic Studies Under Hydrothermal Conditions

 

作者: Guenther Bonn,  

 

期刊: Journal of Carbohydrate Chemistry  (Taylor Available online 1985)
卷期: Volume 4, issue 3  

页码: 405-419

 

ISSN:0732-8303

 

年代: 1985

 

DOI:10.1080/07328308508070190

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

1,6-Anhydro-β-D-giucopyranose was identified for the first time in aqueous solutions obtained by hydrothermolysis of cellulosic matter. The identification and quantitative determination of the 1,6-anhydro-β-D-glucopyranose, as well as of further degradation and conversion products, was accomplished by means of HPLC. For kinetic studies, 1,6-anhydro-β-D-glucopyranose was degraded in aqueous solution under hydrothermal conditions in the range of 200-240°C. A kinetic model covering both formation and decomposition of 1,6-anhydro-β-D-glucopyranose is proposed.

 

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