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Sulphonamide and dapsone residues in bovine milk following intramammary infusion

 

作者: B. Roudaut,   M. Garnier,  

 

期刊: Food Additives & Contaminants  (Taylor Available online 1993)
卷期: Volume 10, issue 4  

页码: 461-468

 

ISSN:0265-203X

 

年代: 1993

 

DOI:10.1080/02652039309374169

 

出版商: Taylor & Francis Group

 

关键词: sulphonamides;dapsone;milk;intramammary administration

 

数据来源: Taylor

 

摘要:

The elimination into bovine milk of sulphonamides (sulphadimidine and sulphamethoxypyridazine) and dapsone following intramammary infusion was studied. Determination of sulphonamides and dapsone in milk was performed by a high performance liquid Chromatographic method with UV detection. The limit of quantification was 0.01μg/ml. Withdrawal times were established considering the maximum residue limits fixed by the European Community (100μg/kg for sulphonamides and 25μg/kg for dapsone). The diffusion of residues into milk from a quarter infused by the intramammary route to the untreated quarters was also studied.

 

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