Sulphonamide and dapsone residues in bovine milk following intramammary infusion
作者:
B. Roudaut,
M. Garnier,
期刊:
Food Additives & Contaminants
(Taylor Available online 1993)
卷期:
Volume 10,
issue 4
页码: 461-468
ISSN:0265-203X
年代: 1993
DOI:10.1080/02652039309374169
出版商: Taylor & Francis Group
关键词: sulphonamides;dapsone;milk;intramammary administration
数据来源: Taylor
摘要:
The elimination into bovine milk of sulphonamides (sulphadimidine and sulphamethoxypyridazine) and dapsone following intramammary infusion was studied. Determination of sulphonamides and dapsone in milk was performed by a high performance liquid Chromatographic method with UV detection. The limit of quantification was 0.01μg/ml. Withdrawal times were established considering the maximum residue limits fixed by the European Community (100μg/kg for sulphonamides and 25μg/kg for dapsone). The diffusion of residues into milk from a quarter infused by the intramammary route to the untreated quarters was also studied.
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