Pests and Diseases in Organically Grown Vegetables in Denmark: a Survey of Problems and Use of Control Methods
作者:
Vibeke Langer,
期刊:
Biological Agriculture & Horticulture
(Taylor Available online 1995)
卷期:
Volume 12,
issue 2
页码: 151-171
ISSN:0144-8765
年代: 1995
DOI:10.1080/01448765.1995.9754734
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
Based on grower crop loss data from 1985–1987 and field and storage assessments from 1987, important pests and diseases of organic vegetables in Denmark are identified. The most important pests are cabbage root fly (Delia radicum), onion neck rot (Botrytis allii) and carrot rust fly (Psila rosae). The organic growers employ cultural plant protection methods such as placement and timing of crops, crop rotation, crop selection and field sanitation extensively, while direct control methods are rarely applied. Growers' perceptions of pest problems and crop loss due to pest and disease damage in organically grown vegetables change with marketing patterns and quality demands.
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