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Thermal Analysis of Spent Pulping Liquor: Activation Energies

 

作者: G.J. Kubes,   B.I. Fleming,   J.M. Macleod,   H.I. Bolker,  

 

期刊: Journal of Wood Chemistry and Technology  (Taylor Available online 1982)
卷期: Volume 2, issue 3  

页码: 279-295

 

ISSN:0277-3813

 

年代: 1982

 

DOI:10.1080/02773818208085136

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

Differential thermal analysis (DTA) and gravimetric thermal analysis (GTA) were evaluated as techniques for determining the activation energy (E) of the pyrolysis of kraft black liquor. Although more time consuming, DTA gave more meaningful values that were independent of the heating rate and of the (usually unknown) order of the reaction. The use of GTA required assumptions concerning order of reaction, but might be useful for rapid screening. The results may be significant for recovery furnace operation, because the higher Ea, the more difficult it is to maintain combustion. Some typical values of E, in cal/mol, (obtained under a nitrogen atmosphere) for the first exothermic reaction (temperature, °C, in brackets) are: kraft black liquor, 19,400 (290–350); glucose, 9,610 (320–450); kraft liquor plus 10% glucose, 11,100 (240–330); kraft lignin, 7,860 (345–420); spruce wood, 38,100 (290–310).

 

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