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Essential Oils of the Leaf, Bark and Branch ofCinnamomum buramanniiBlume

 

作者: Xiao-duo Ji,   Quan-long Pu,   H.Martin Garraffo,   LewisK. Pannell,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1991）
卷期: Volume 3, issue 5  

页码: 373-375

 

ISSN:1041-2905

 

年代: 1991

 

DOI:10.1080/10412905.1991.9697964

 

出版商: Taylor & Francis Group

 

关键词: Cinnamomum burmannii;Lauraceae;essential oil composition;monoterpenes

 

数据来源: Taylor

 

摘要:

Twenty-one compounds have been identified in essential oils from the leaf, bark and branches ofCinnamomum burmannii.The main components were 1,8-cineole (6.9–52.9%), borneol (1.7–34.2%), camphor (0–9.8%), terpinen-4-ol (4.1–9.3%), and α-terpineol (6.4–13.0%), depending upon the plant part used to produce the oil.

 

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