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作者: D. Watson,   John Gilbert,   A. J. MacLeod,   N. Fisher,  

 

期刊: Food Additives & Contaminants  （Taylor Available online 1984）
卷期: Volume 1, issue 4  

页码: 359-362

 

ISSN:0265-203X

 

年代: 1984

 

DOI:10.1080/02652038409385866

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

Safety and Quality in Food: Developments in Animal and Veterinary Sciences, Volume 17.Proceedings of a DSA Symposium ‘Wholesome Food for All. Views of the Animal Health Industries’ held in Brussels, 29–30 March 1984. (Elsevier, Amsterdam‐Oxford‐New York‐Tokyo, 1984), pp. xi + 258. $36.50 (Dfl. 95.00). ISBN 0–444–42409.

 

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