首页   按字顺浏览 期刊浏览 卷期浏览 Development of Blood Coagulation—A Fetal Lamb Model
Development of Blood Coagulation—A Fetal Lamb Model

 

作者: C. KISKER,   JEAN ROBILLARD,   WILLIAM CLARKE,  

 

期刊: Pediatric Research  (OVID Available online 1981)
卷期: Volume 15, issue 7  

页码: 1045-1050

 

ISSN:0031-3998

 

年代: 1981

 

出版商: OVID

 

关键词: blood;prothrombin;fibrinogen

 

数据来源: OVID

 

摘要:

SummaryTo study the normal development of blood coagulation factor activities in a growing fetus while avoiding the effects of labor and delivery, a chronic fetal lamb model was developed in which serial blood samples from 10 fetuses were studied during the third trimester of pregnancy and 24 hr after birth. Under operating room conditions with sterile technique, a polyethylene catheter to which heparin had been bound to both internal and external surfaces was inserted into the femoral artery of the fetus. The catheter was brought out through a skin pouch to the side of the ewe and enclosed in a zip lock bag. Blood samples were withdrawn from the catheter three times each week for measurement of coagulation factor activities. Levels of coagulation factor activities at birth in noncatheterized animals were not different from those found in catheterized animals except for factor IX activity which was 12% higher in the catheterized animals (0.02 <P< 0.05). The patterns of development for each of the coagulation factors were similar in all 10 animals studied. Fibrinogen, prothrombin, and factor VII show a decrease in activity early in the last trimester of pregnancy whereas other factors V, VIII, IX, X, XI, XII, and XIII show a gradual increase in activity throughout the last trimester of pregnancy. Both factors VIII and IX show a significant increase in activity (23% factor VIII and 12% factor IX) associated with the process of delivery. The levels of coagulation factor activities at birth in the lamb relative to adult sheep normals are similar to those found in humans with the exception of factor XIII. Factor XIII is at normal levels in the newborn lamb and is reported to be at levels approximately 50% of the adult level in human infants.

 

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