INTERACTIONS IN PHOSPHOLIPID STABILIZED EMULSION SYSTEM
作者:
Anna-Lena Lindström,
Torbjörn Wärnheim,
Martin Malmsten,
期刊:
Journal of Dispersion Science and Technology
(Taylor Available online 1999)
卷期:
Volume 20,
issue 1-2
页码: 247-256
ISSN:0193-2691
年代: 1999
DOI:10.1080/01932699908943790
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
The interaction between a phospholipid stabilized triglyceride emulsion and a hydrophilic silica surface has been studied at varying pH and electrolyte content using ellipsometry. The adsorbed amount decreases with pH and increases with increasing electrolyte content in the emulsion, and this can be rationalized on the basis of the electrostatic interaction between the emulsion droplet and the surface. The layer thickness, however, is essentially independent of these parameters.
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