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INTERACTIONS IN PHOSPHOLIPID STABILIZED EMULSION SYSTEM

 

作者: Anna-Lena Lindström,   Torbjörn Wärnheim,   Martin Malmsten,  

 

期刊: Journal of Dispersion Science and Technology  (Taylor Available online 1999)
卷期: Volume 20, issue 1-2  

页码: 247-256

 

ISSN:0193-2691

 

年代: 1999

 

DOI:10.1080/01932699908943790

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

The interaction between a phospholipid stabilized triglyceride emulsion and a hydrophilic silica surface has been studied at varying pH and electrolyte content using ellipsometry. The adsorbed amount decreases with pH and increases with increasing electrolyte content in the emulsion, and this can be rationalized on the basis of the electrostatic interaction between the emulsion droplet and the surface. The layer thickness, however, is essentially independent of these parameters.

 

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